The company was established in 1996, marking the beginning of its operations. In 1997, it officially started operations on May 16, 1997, in partnership with Swift Foods. By 1998, the company achieved its first major certification with ISO 9002:1994 through SGS Philippines, showing its commitment to quality standards.

After years of development, a major expansion took place in 2011 with the groundbreaking ceremony for the poultry dressing plant expansion project. This year also marked the start of further processing operations, blast freezing, warehousing, and the formal inauguration of the expansion project. In 2012, the company continued expanding by constructing a commissary facility, beginning operations for both patty and RTE (Ready-to-Eat) lines, and introducing the SAP system. In 2013, the arrival of SMFI’s MDM machine with a capacity of 8 tons per day further strengthened production capabilities.

In recent years, modernization efforts continued. In 2023, the company purchased a new inkjet printer and started the installation and operation of PRPE supplied by Celitron. In 2024, solar panels were installed, reflecting a move toward sustainability and energy efficiency. Finally, in 2025, the company successfully passed FSSC Certification Version 6, demonstrating continued compliance with international food safety standard